13 Comments

  1. We love our Big Green Egg! Always nice to find a new recipe. 🙂

    I’ve had ALL the different kinds of barbecue sauces (born in TN; have lived in MS, AL, and NC). The white is. . . different. Tasty, but not what you’d want to make a steady diet of. I’m a vinegar girl!!

  2. What is the best barbecue are fighting words in the south but I love it all. I only have a small grill but I will need to give this recipe a try. It sounds and looks so good. Pinned

    • Pam

      Thanks, Florence. You got me curious about the white BBQ sauce, so I looked it up. Not sure what part of Alabama you’re from, but what I found said it is common in northern Alabama.

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