This recipe somehow evolved from a Thai steak salad I was planning on making last night… I’d lost the recipe I wanted to use and, in looking through other recipes for Yam Neua, I talked myself out of it. But here I was, with a 1 lb thin-cut piece of top sirloin and nothing to do … [Read more...]
Spicy Southwestern Grilled Chicken Salad
For lovers of tex-mex flavors and grilled chicken this Southwestern Grilled Chicken Salad is for you. Totally customizable to you and your family's tastes. I just made one salad, so I'm not going to list the amounts for each ingredient... You can figure that out based on how … [Read more...]
Caesar Salad Flutes
Our former neighbor, and friend, Ginny Fontana, had a pretty big crowd to her house recently for a Mardi Gras gumbo night. As there were too many guests to make it a sit-down meal she had these great Caesar Salads in champagne flutes. They were easy to nibble while standing … [Read more...]
Esquites (Mexican Corn Salad)
Esquites is a Mexican street snack that is to die for. Traditionally it's served hot, but this version is good warm, cold, or at room temperature, making it great for picnics. You can eat it alone as a side dish, scoop it up with tortilla chips, or spoon it onto … [Read more...]
Cream Cheese Chicken Chili
I love a good chicken chili and this is a really interesting spin on it... The addition of cream cheese makes the it richer and thicker than a white chili usually is, more the consistency of regular chili with tomato sauce. Before you get started, be sure to set the cream … [Read more...]
One Pot Tortellini Soup with Italian Sausage
This week I have been sick with a sore throat so when I went grocery shopping I knew I wanted to make spicy comfort foods that would be soothing on the throat. Why not tortellini soup? This was perfect to battle my cold... creamy, filling and with just enough kick. … [Read more...]
Spicy Rum Punch
I love this rum punch for parties because its fruity enough for women but not too sweet for men... Its the perfect combination! … [Read more...]
Turkey Cranberry Crostini – Great Use of Turkey Leftovers
Turkey Cranberry Crostini are a creative and elegant way to use those Thanksgiving turkey leftovers. Year before last we were out of town for Thanksgiving, switching things up a bit. We have lots of friends and family on St. Simons Island, so we decided to have everyone over for … [Read more...]
Spicy Southwestern Slow Cooker Chicken
So first of all, who doesn't love their Crock-Pot? I know its amazing for busy moms, but its also perfect for a single gal like me. I take my lunch to work every day so I tend to cook enough to feed an army and then take the leftovers to work. With the slow cooker chicken I don't … [Read more...]
Lemon Risotto with Asparagus
Lemon risotto is a great addition to give any summer meal a flash of citrus. Serve it as a side or top it with chicken or seafood and you've got a dish your guests will love! Lemon risotto is one of those comfort foods that I just can't get enough of! I started making it … [Read more...]
Fruit and Cheese Platter
I made this fruit and cheese platter for our New Years Eve progressive dinner in the neighborhood last night. While not exactly a recipe I thought it turned out nicely and wanted to share it with y'all. Sometimes putting together a fruit and cheese platter can be a little … [Read more...]
Homemade Pepper Sauce
Even as a beginning gardener you can grown your own peppers for homemade pepper sauce. My guide is simple and easy to follow. This summer I started my very first garden with not much guidance... I used the Walter Reeves website, since he is pretty much the Southern gardening … [Read more...]
Apple Pecan Cheesecake
Though one of our first recipes on the blog, apple cheesecake with pecans is a favorite of both our family and our readers. It's a beautiful crowd-pleaser that you'll get asked to make year after year. Apple Cheesecake with Pecans is a show-stopping dessert that will impress … [Read more...]
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