Basic quiche ingredients are used to create a delightful main dish for dinner, brunch or lunch. It can be made with a crust or crustless for those watching their carb intake. This version of quiche is one of those "use what you have on hand" creations. My mother was … [Read more...]
Mini Strawberry Shortcake
Strawberry Shortcake is such a classic dessert that is already pretty light, but this miniature version is so cute and perfect for a party! It only takes a few minutes to throw together and your guests will absolutely be impressed. My mind has been on parties lately! Why? … [Read more...]
Goat Cheese Appetizers with Roasted Tomatoes
These goat cheese appetizers will become a favorite recipe for a great many reasons. They're easy to make yet impressive, universally liked, vegetarian friendly and beautiful. Puff pastry is the base You've got to love puff pastry. It's a staple that many home cooks … [Read more...]
Grilled Shrimp Skewers with Dipping Sauce
Grilled Shrimp Skewers use the same Creole butter to baste the shrimp and then as a flavor-packed dipping sauce. Simple ingredients mean it all comes together easily and quickly for a weeknight dinner with weekend wow factor. Creole Butter boasts versatility The Creole … [Read more...]
Cucumber Jalapeno Margarita
This cucumber jalapeno margarita is so refreshing and unique! The heat is surprisingly mild with the addition of the cucumber, as you get more of the flavor of the jalapeno than the spice. I don't know about y'all, but in Georgia we're seeing our first warm sunshine in … [Read more...]
Garlic & Herb Marinated Mozzarella Pearls
Mozzarella pearls found in the cheese section of your market are marinated in a simple herb oil recipe and can then be enjoyed in a variety of ways. The Herbs for the Mozzarella Pearls When first making these marinated mozzarella pearls I had lots of fresh herbs … [Read more...]
Chicken Sandwich with Jalapeno-Cilantro Yogurt Sauce
This recipe has always been in my personal recipe binder as "Mom's Famous Chicken Sandwich." I don't remember what age I was when she started making them, but what I do know is that these sandwiches are divine. The seasoning for the chicken sandwich First of … [Read more...]
Healthy Breakfast Grazing Board
A grazing board is perfect for when you have a number of people who want to eat a healthy breakfast, but not all at the same time. Follow our guide for putting it together quickly and easily and then make it your own with family and guest favorites. Grazing Boards are not … [Read more...]
Roasted Asparagus with Lemon and Garlic
This quick and easy roasted asparagus recipe combines lemon and garlic for a simple side dish that complements any main course. Spring is asparagus season and roasting asparagus is the best way to bring out all the earthy flavors of this vegetable. The best part is, … [Read more...]
Easy Carrot Cake Cupcakes
Delicious and easy to make, this carrot cake cupcake recipe has been adapted to make mini cupcakes. Your favorite sweet treat can now be made into the small bite version so many people love these days. Where we got the recipe: A while back we were asked to review a … [Read more...]
Filet Mignon Sauce with Bourbon and Peppercorns
This Filet Mignon Sauce is a buttery peppercorn sauce that is easy to make and highlights the flavor of the steak beautifully without overpowering. This makes a perfect meal for two As I'm writing this it's just a few weeks before Valentines Day. I don't know about … [Read more...]
Boston Cream Pie Recipe
Boston Cream Pie is a special dessert recipe made a bit easier with one shortcut. The pastry cream that goes between the layers is homemade from pure ingredients and the chocolate ganache is classic simple goodness. The cake layers are made from a box mix, carefully chosen for … [Read more...]
Chicken Chili Verde
This Chicken Chili Verde is tangy, spicy, and oh so hearty. It's just what you need to warm you up on a chilly day. If you've been following Biscuits & Burlap long, you know we love all the facets of Southern cuisine... Southwestern is one of our favorites! Jalapenos, … [Read more...]
Roasted Brussel Sprouts & Carrots with Dried Cherries
Roasted Brussel Sprouts and Carrots with Dried Cherries are a dream of a side dish. The flavors complement each other beautifully making the combination far more interesting than any of the ingredients would be on their own. Roasted brussel sprouts are nothing like the boiled … [Read more...]
Best Recipes of 2019
Here, all in one place, you'll find the best recipes of 2019 from Biscuits and Burlap! What an amazing year it's been at Biscuits & Burlap! We have been blown away by the support we've received and are so glad that y'all love our family recipes as much as we do. Without … [Read more...]
Keto Breakfast Casserole with Ham
Keto Breakfast Casserole is an easy low carb alternative to those options full of bread soaked in eggs and milk. This recipe is perfect for when you need to feed several people a healthy breakfast. For years we've been fans of those make-the-night-before breakfast casseroles. … [Read more...]
Grits with Cheese, Corn & Jalapeno Peppers
These grits are a fun twist that pair well with a variety of dishes. Copycat recipes are always interesting, and this one is so easy and tasty it will have you wondering why you would ever eat plain grits. Grits with corn? If that's what you're thinking I totally get it. … [Read more...]
Collard Greens – Traditional and Creative Recipes
Collard Greens have been a staple in southern kitchens for many years, but are now being enjoyed all over the world. Here you will find the traditional methods and recipes, as well as inventive ways to cook and enjoy this old favorite. Like many Southerners I grew up with … [Read more...]
White Wine Sangria with Cranberries and Orange
White Wine Sangria made with orange liqueur and white cranberry juice is the perfect winter cocktail. The beautiful colors and appealing flavor make it the ideal drink to serve around the holidays and beyond. White wine sangria is a bit of a departure from the traditional … [Read more...]
Creamy Tomato Basil Soup with Parmesan
Our creamy tomato basil soup with parmesan will warm you up and go perfectly with a salad or a grilled cheese sandwich. With heavy cream and parmesan cheese, it's richer than most tomato soups and is sure to satisfy you and yours. Here in the South, we wait and wait for … [Read more...]
Baked Brie Cheese with Sundried Tomatoes and Pesto
Baked brie cheese is topped with pesto, sundried tomatoes and pine nuts for a delicious twist on this traditional cheesy, gooey appetizer. Everyone loves baked brie cheese, and this recipe gives it a deliciously different twist from the usual sweet fruity ones. Don't get us wrong … [Read more...]
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