BAKED CAMEMBERT CHEESE

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For a simple but elegant appetizer, add honey, pears and pecans to baked camembert. Easily make it your own with different fruits and nuts.

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STEP 1

Dice pears and then cook with butter and cinnamon until pears are tender. 

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STEP 2

You can trim the top off the wheel of camembert or score it with a sharp knife. 

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STEP 3

Bake the Camembert for 10-12 minutes and then top it with pecans and the pear mixture. 

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STEP 4

Drizzle with honey and then serve with bread, toast rounds, crackers or even pear slices.

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