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Dirty rice

Easy Dirty Rice

Dirty rice is a classic Creole dish that can be served as a side or an entree. This version has beef and pork sausage and is so easy to make!
5 from 5 votes
Prep Time 10 mins
Cook Time 35 mins
Resting Time 10 mins
Total Time 55 mins
Course Main Course, Side Dish
Cuisine American, Cajun, Creole
Servings 6 people



  • Add ground beef and sausage to a heavy bottomed pan over medium heat. Cook 4-5 minutes until no pink remains.
  • Add onion, garlic, green pepper, celery, Cajun seasoning, salt, and bay leaves. Cook until softened, about 5 minutes.
  • Add rice and chicken broth. Bring to a boil, reduce heat and simmer covered about 20 minutes or until rice is cooked.
  • Let sit for 5 to 10 minutes, then fluff with a fork. Garnish with green onions and serve with hot sauce.
Keyword cajun, creole, dirty rice, side dish
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