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Grilled Apples for Sides or Dessert

Simple grilled apple slices can be dressed up with a cinnamon and brown sugar glaze or left unadorned.
5 from 5 votes


  • 3 apples cored and cut into 1/2 inch slices
  • 2-3 Tablespoons lemon juice
  • 2 Tablespoons oil pecan or canola oil
  • 2 Tablespoons honey
  • 1/2 teaspoon cinnamon
  • 1/3 cup brown sugar
  • 1 Tablespoon butter


  • Stir the lemon juice into 3-4 cups of water in a shallow baking pan. Place the apples slices in the lemon water, making sure to cover the slices.
  • When ready to cook remove apple slices and pat dry, then brush with oil.
  • Combine butter, brown sugar, cinnamon and honey and heat over medium low heat until butter is melted.
  • Grill apple slices over medium heat 4-6 minutes on one side.
  • Turn apple slices and brush with brown sugar mixture if desired.
  • Cook additional 2 minutes or until apples are tender.
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