Chicken Salad with Apples and Pecans
Pam
You'll love this chicken salad with pecans and apples and it's extra easy when made with rotisserie chicken. One unexpected ingredient makes it mouthwatering.
Servings 8 people
Calories 284 kcal
3-3½ cups chicken cut into bite sized pieces 1 rotisserie chicken ⅓-1/2 cup chopped pecans, toasted toast at 350° for 5-7 minutes ⅓ cup celery, finely diced ½ cup diced apples 1½ teaspoons brown sugar 1 teaspoon salt ½ teaspoon black pepper ¾ cup mayonaisse
Calories: 284 kcal Carbohydrates: 3 g Protein: 16 g Fat: 23 g Saturated Fat: 4 g Polyunsaturated Fat: 11 g Monounsaturated Fat: 7 g Trans Fat: 1 g Cholesterol: 55 mg Sodium: 474 mg Potassium: 185 mg Fiber: 1 g Sugar: 2 g Vitamin A: 65 IU Vitamin C: 1 mg Calcium: 16 mg Iron: 1 mg