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Marinated Chicken (Preacher Style)

This chicken marinade recipe is one we've used for many years. It's great as an entree, but cook extra so you'll have some for salads and sandwiches too.
5 from 2 votes



  • Mix all ingredients well.
  • Pound chicken with mallet until about ½ inch thick.
  • Place chicken in bag and pour in marinade.
  • Marinate for about 8 hours.
  • Cook on medium to medium-high heat on grill until done - about 5 minutes per side.


Notes: This makes a lot of marinade - enough for about 5-6 pounds of chicken.
Chicken can be cooked in a skillet sprayed with cooking spray.
Tried this recipe?Let us know how it was!