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Southern style appetizers from BiscuitsandBurlap.com

Southern Appetizers with Barbecue & Cheese Grits

Set the stage for your southern themed event with these appetizers with a base of cheese grits topped with barbecue pork.
5 from 5 votes
Servings 24 people



  • Place about 2 Tablespoons of grits in individual appetizer glasses.
  • Top grits with about 1 Tablespoon of shredded barbecue pork.
  • Top each appetizer with about 1 teaspoon of peach preserves.
  • Garnish as desired.


Our Barbecue Pork recipe will yield a lot more than you need for these appetizers. Just save the rest to eat after your party (or freeze for later).
Tried this recipe?Let us know how it was!