APPLE PECAN CHEESECAKE
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Apple cheesecake with pecans is a beautiful crowd-pleaser that you'll get asked to make year after year.
It's perfect for Halloween, Thanksgiving and Christmas.
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INGREDIENTS FOR THE CRUST:
Graham Cracker crumbs
Sugar
Cinnamon
Butter
Pecans
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INGREDIENTS FOR THE FILLING:
Cream Cheese
Eggs
Sugar
Vanilla
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INGREDIENTS FOR THE TOPPING:
Apples
Pecans
Sugar
Cinnamon
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STEP 1
Mix crust ingredients and press into a springform pan.
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STEP 2
Mix the filling ingredients and pour into the crust.
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STEP 3
Mix the topping ingredients and arrange the apples on top of the filling.
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STEP 4
Bake at 325 degrees 1 hour and 20 minutes.
Cool slightly before removing from pan.
Cool completely before serving.
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