PUDDING SHOTS WITH BAILEYS

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PUDDING SHOTS WITH BAILEYS

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You'll be the hit of the St. Patrick's Day party when you bring these Mudslide Pudding Shots!

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INGREDIENTS: Instant pudding mix Milk Baileys Irish Creme Kahlua Vodka Whipped Topping (like Cool Whip)

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STEP 1

Combine all ingredients except whipped topping in a large bowl. Whisk or mix with a hand mixer for 2 minutes. Set aside for 4-5 minutes.

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STEP 2

Add whipped topping and mix lightly just until well blended. Pipe into individual shot glasses.

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We like these square disposable cups for serving. Order yours below. (affiliate)

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Your pudding shots should be refrigerated for at least 30 minutes before serving. Decorate your tray with clover and garnish the shots with grated chocolate.

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More pudding shot and cocktail recipes can be found with a "swipe up"! Cheers!