OVEN BAKED SQUASH FRITTERS

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OVEN BAKED SQUASH FRITTERS

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Baked Squash Fritters are a healthy take on a southern classic. It's a great way to use those fresh squash from the garden or market!

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In addition to the squash you'll only need:

Flour Egg Salt & Pepper Onion, Parmesan Cheese and Italian Seasoning are all optional.

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STEP 1

Grate the squash, toss it with salt. Then place in a colander in your sink for about 30 minutes.

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STEP 2

Press the squash to get out the liquid. Then put on paper towels, top with more paper towels and press again.

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DON'T SKIP THIS STEP!

It's VERY important to remove the excess moisture.

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STEP 3

Now combine the squash with the remaining ingredients.

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STEP 4

Line a baking pan with parchment paper and spray with cooking oil spray.

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STEP 5

Drop mixture on pan with a 1/4 cup measuring cup. Press lightly with fingers until about 1/2 inch thick.

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STEP 6

Spray tops with oil and bake at 425 degrees for 10 minutes.

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STEP 7

Flip and then bake an additional 8 to 10 minutes, or until golden brown.