AWARD WINNING COLD PEACH SOUP
biscuitsandburlap.com
biscuitsandburlap.com
This award-winning Chilled Peach Soup is an easy but elegant first course.
It's made with the summer’s bounty of fresh peaches and cucumbers.
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Besides peaches and cucumbers, you will need:
Salt
White Balsamic Vinegar
Honey
Fresh Mint
Greek Yogurt
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STEP 1
Peel the peaches and cut into bite sized peaches.
Then peel the cucumbers and cut into small pieces.
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STEP 2
Lightly crush the mint leaves.
This releases the oil for the most flavor.
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STEP 3
Process all ingredients in a blender until smooth.
Chill thoroughly before serving.
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STEP 4
Divide into small serving bowls.
Garnish with cucumber curls, mint leaves, peach slices or yogurt.
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Cold Peach Soup is perfect for baby or wedding showers and wedding receptions.
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