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cocktail sauce with lemons, horseradish and crackers

Classic Cocktail Sauce

Classic Cocktail Sauce perfect for serving with any type of seafood.
5 from 6 votes

Ingredients
  

  • 1 cup ketchup
  • 2 Tablespoons horseradish
  • ½ lemon juiced

Instructions
 

  • Stir all ingredients together.
  • Refrigerate at least 1-2 hours before serving to allow time for flavors to blend.

Notes

Additional horseradish can be added according to personal preference. 
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