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Foolproof Brownies – A Family Recipe
Pam
This family recipe for foolproof brownies is so good you won't believe they're made with simple ingredients you probably have on hand.
4.58
from
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Prep Time
5
minutes
mins
Cook Time
35
minutes
mins
Total Time
40
minutes
mins
Course
Dessert
Cuisine
American
Servings
20
brownies
Calories
259
kcal
Ingredients
1x
2x
3x
2
sticks
butter
⅓
cup
cocoa
2
cups
sugar
4
eggs
1½
cup
all purpose flour
1-1½
cup
pecans
chopped (optional)
⅛
teaspoon
salt
Instructions
Melt butter. Stir in cocoa.
In large bowl, cream sugar and eggs.
Add flour and salt.
Stir in cocoa mixture and nuts.
Spread in 9x13 pan which has been greased and bake at 350 for 35-40 minutes.
Frost if desired after completely cooled.
Notes
Store in an airtight container at room temperature.
Nutrition
Serving:
1
brownie
Calories:
259
kcal
Carbohydrates:
29
g
Protein:
3
g
Fat:
16
g
Saturated Fat:
7
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
6
g
Trans Fat:
0.4
g
Cholesterol:
57
mg
Sodium:
100
mg
Potassium:
78
mg
Fiber:
1
g
Sugar:
20
g
Vitamin A:
334
IU
Vitamin C:
0.1
mg
Calcium:
16
mg
Iron:
1
mg
Keyword
foolproof brownies
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