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–+ servings
overhead of honey bbq sauce in jar.

Honey BBQ Sauce (with optional heat)

Pam
This homemade honey BBQ sauce is the perfect balance of sweet and tangy, and it has an optional kick of heat for spice lovers.
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Sauce
Cuisine American
Servings 4 people
Calories 85 kcal

Ingredients
  

  • ½ cup ketchup
  • 2 Tablespoons apple cider vinegar
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon black pepper
  • 3 Tablespoons honey
  • 2 teaspoons worcestershire sauce
  • 2 teaspoons hot sauce optional

Instructions
 

  • Mix all ingredients in a bowl or shake in a jar until well blended.
  • Cover and refrigerate at least 2-3 hours before serving or using on grill meats.

Notes

  • hot sauce may be omitted, halved or doubled depending on desired level of heat and spiciness
  • making 2-3 hours ahead of time to use is an important step in achieving the best flavor. 

Nutrition

Calories: 85kcalCarbohydrates: 23gProtein: 0.5gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gSodium: 365mgPotassium: 135mgFiber: 0.3gSugar: 20gVitamin A: 161IUVitamin C: 3mgCalcium: 12mgIron: 0.4mg
Keyword Barbecue, BBQ, honey
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