Go Back
–+ servings
sausage balls in dish.

Sausage Balls

Pam
A simple Southern treat made with only three ingredients. Perfect for breakfast, brunch, or as an appetizer.
5 from 4 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast, Brunch
Cuisine American
Servings 14 servings
Calories 302 kcal

Ingredients
  

Instructions
 

  • Let sausage sit at room temperature for 30-45 minutes.
  • Combine all ingredients with your hands (use gloves or baggies).
  • Shape loosely into small balls.
  • Bake at 350 degrees for 15-20 minutes.

Notes

Baking time will vary based on the size of your sausage balls. We typically get about 70 sausage balls out of a recipe.

Nutrition

Serving: 5ballsCalories: 302kcalCarbohydrates: 10gProtein: 15gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 79mgSodium: 582mgPotassium: 170mgFiber: 1gSugar: 0.1gVitamin A: 430IUVitamin C: 0.4mgCalcium: 302mgIron: 1mg
Keyword sausage balls
Tried this recipe?Let us know how it was!