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overhead shot of strawberry salad dressing.

Simple Strawberry Salad Dressing

Pam
Fresh, creamy and tangy, this simple strawberry salad dressing comes together in minutes with just a few ingredients. It's perfect for brightening up any salad.
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Dressing
Cuisine American
Servings 8 people
Calories 71 kcal

Ingredients
  

  • ¾ cup strawberries halved or quartered
  • 2 Tablespoons white wine vinegar
  • 2 Tablespoons Greek Yogurt
  • ¾ teaspoon black pepper freshly and finely ground
  • ½ teaspoon lemon zest
  • 1 teaspoon honey
  • ¼ cup safflower oil or other neutral oil
  • ¼ teaspoon salt

Instructions
 

  • Wash and clean strawberries, remove tops and cut into pieces. Zest lemon.
  • Put all ingredients in blender and blend until smooth.
  • Refrigerate, covered until time to serve. Make 2-3 hours ahead if possible.

Notes

  • Any neutral oil may be used such as canola, safflower or grapeseed.
  • Honey may be adjusted as needed for tartness or sweetness of strawberries.
  • Any fat content of Greek yogurt may be used.
  • This recipe makes enough for 8 side salads or 4 entree' salads.

Nutrition

Serving: 2TablespoonsCalories: 71kcalCarbohydrates: 2gProtein: 1gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.01gCholesterol: 0.2mgSodium: 75mgPotassium: 31mgFiber: 0.3gSugar: 2gVitamin A: 3IUVitamin C: 8mgCalcium: 8mgIron: 0.1mg
Keyword strawberry
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