• Skip to main content
  • Skip to primary sidebar

Biscuits & Burlap logo

  • Home
  • Browse Recipes
  • About Us
  • Contact Us
  • Subscribe
menu icon
go to homepage
search icon
Homepage link
  • Home
  • Browse Recipes
  • About Us
  • Contact Us
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Home » Southern Classics » Strawberry Cake – Easy & Delicious

    Published: May 16, 2017 · Modified: Sep 16, 2021 by Pam

    Strawberry Cake – Easy & Delicious

    Thanks for sharing!

    682 shares
    • Share
    • Tweet
    • Yummly
    • Email
    Jump to Recipe

    This delicious strawberry cake is made with fresh strawberries and a boxed mix. It stirs up easily in just a few minutes. This would be the perfect cake for a baby shower for a girl, a sweet sixteen party, or anytime you need a dessert that’s pretty, yummy and easy to make.

    strawberry-cake-v-wm

    Back in early February I was invited to plan the dessert for the monthly Senior luncheon at our church. It so happened that day fell on Valentines Day, so I thought it would be fun to plan something “Valentine-y”.

    I was excited to be asked, and I wanted to do something special, but dessert for 60-70 is beyond my usual comfort zone. I started brainstorming ideas and looking at recipes that would be special, but not too tough for a group this size. Strawberry Cake seemed the perfect idea!

    strawberry-cake

    As often happens, I found some recipes, and combined what I considered to be the best elements of several. In the end I had my own customized recipe and was able to use the abundant fresh strawberries.

    Then, on Sunday night, before the event on Tuesday, I found out that I should plan for 90 seniors, rather than the usual 60. Whew!

    I baked all day on Monday and garnished with fresh strawberries and a little Valentine candy when it was time to serve on Tuesday.

    strawberry-cake-valentine-v-wm

    Hey! Are you getting our newsletters? That’s the easiest way to get our latest recipes and projects. And we don’t overdo it, we promise you. Sign up here.

    The seniors all loved the cake (except for a couple with strawberry allergies…. oops). Now, two months later, I tweaked a little further and ended up with this final version. Besides being delicious, it’s easy and so pretty.

    If you’re making this for a baby shower or birthday party, these Southern Style Cheese Straws are the perfect little party food to serve before dessert.

    strawberry-cake-horiz-wm

    This recipe made our Reader Favorites of 2017. Check out the rest here.

    If you’re here you obviously love strawberries, so do yourself a favor and check out our Strawberry-Basil Cocktail with Gin

    strawberry-cake

    Strawberry Cake – Easy & Delicious

    No ratings yet
    Print Recipe Pin Recipe

    Ingredients
      

    • French Vanilla Cake Mix
    • 1 3 oz. box strawberry flavored Jell-o
    • ⅓ cup vegetable oil
    • ½ cup water
    • 3 eggs
    • ¾-1 cup lightly pureed fresh strawberries

    Instructions
     

    • Puree strawberries lightly in a blender.
    • Blend cake mix, water, oil, eggs and jello mix until ingredients are moistened.
    • Beat at medium speed for two minutes.
    • Stir in pureed strawberries.
    • Pour into a prepared 9×13 pan.
    • Bake at 350 degrees for about 30 minutes, testing for doneness with toothpick.
    • Cool completely.
    • Frost with your favorite buttercream vanilla or cream cheese frosting.
    • Garnish with more fresh strawberries.
    Tried this recipe?Let us know how it was!

    Just a couple of notes: I’ve used a French Vanilla Cake Mix, but I’m sure a white cake mix would be fine. Yellow would probably taste fine, but the color might not come out a pure pink.

    Also, I pulsed the strawberries in the blender trying to keep some little chunks, but if you over-puree’ don’t worry. It’ll still be delicious!

    If you love strawberries, check out our Stuffed French Toast. It’s an elegant breakfast or brunch and the “stuffing” includes strawberries.

    Make this Chicken with Asparagus and Pasta and then complete your meal with the Strawberry Cake. A perfect dinner, special enough for company, but easy enough to make for your own family.

    Don’t forget to sign up for our newsletters. It’s an easy way to keep up with what’s new here at Biscuits and Burlap. 

    More Desserts You Will Love

    • 3 mini key lime cupcakes
      Mini Key Lime Cupcakes
    • red velvet crinkle cookies on rack
      Red Velvet Crinkle Cookies
    • PECAN CHEWIES
    • pecan pie cheesecakes on board
      Pecan Pie Cheesecake Bites
    • Peanut Butter Pie with Oreo Crust
      Peanut Butter Pie
    • orange cupcakes on board
      Orange Cupcakes
    • brownies on stand
      Foolproof Brownies
    • Mini Strawberry Shortcake
      STRAWBERRY SHORTCAKE MINI’S
    • slice of boston cream pie on plate with fork and cake in background
      Boston Cream Pie

    Categories: Desserts Tags: dessert

    Reader Interactions

    Comments

    1. Ivory says

      May 20, 2017 at 11:06 am

      All of these recipes looks amazing. I can’t wait to start making them. Thank you so much for sharing. Too, they look easy to make. This is my thing.

      Reply
      • Pam says

        May 20, 2017 at 9:11 pm

        Thanks so much, Ivory. Good to hear from you. It’s been a while. ????

        Reply
    2. Tricia says

      May 21, 2017 at 6:31 pm

      Your strawberry cake sounds AWESOME for this time of year!
      We love layer cakes…..do you think this would work using two round 9 ”
      cake pans?
      Thank u for this yummy sounding recipe!

      Reply
      • Pam says

        May 21, 2017 at 7:37 pm

        Thanks so much. Since I started out making it for such a big crowd I didn’t make layers, but I see no reason it wouldn’t be just as good — and even prettier.

        Reply

    Tell us what you think! Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hey, y'all!

    Pam and Sara sitting on blanket with picnic.
    Photo cred: Angie Webb Creative

    We’re Pam and Sara, a Southern mother/daughter team on a mission. We’re here to help you keep those precious food memories alive and create new ones, too. 

    Read more-

    Recent Posts

    • Coconut Chocolate Chip Cookies with Brown Butter
    • Crustless Breakfast Quiche
    • Southwestern Salad: Entree’ or Side
    • Creamy Gorgonzola Dressing

    Christmas Dishes

    • Key Lime Cookies
    • Brioche French Toast Casserole
    • Vegetable Au Gratin
    • Roasted Carrots and Green Beans

    Footer

    ↑ back to top

    About

    • About Us
    • Disclosures and Privacy Policy

    Newsletter

    • Sign Up for emails and updates

    Contact

    • Contact Us
    • Work With Us

    Copyright © 2021 Biscuits & Burlap

    682 shares